White Heron Cellars, wine, vineyard, vinyards, washington wines, Chantepierre, Rose', Cabernet Sauvignon, Cabernet Franc, Malbec, Petit Verdot, Pinot Noir, Gamy, Syrah, Rousanne, Viognier, merlot

 

Please note that most events at the Winery are OUTDOOR events, and take place in a grass ampitheatre.
We have some chairs available, but please bring your own if you do not wish to sit on the grass.

Our amphitheater is kid friendly.  
In fact kids under thirteen are free except for events where food is included in the price.  We only ask that children not play on the steep sandy slopes between the grassy levels - these slopes are nearly irresistible to kids but will quickly erode down. 

Please also check out our Calendar page, for details on our appearances at other venues.

Summer Events 2016

  • 1986 to 2016, 30 years of Wine Making July 9, Saturday, 6 PM, live music, food, verticals (same wine over several vintages) will be brought out and two Jeroboams, one from 1986 and one from 1993. $10 at the door for the musicians with food and wine available for purchase – all wine purchased to carry away that day will be 30% off.

  • Mushroom Festival July 23, Saturday, 6 PM, three different kinds of mushrooms prepared by Tim Putnam, live music.  $10 at the door for the musicians and plates of mushrooms available for purchase.

  • Bread, Cheese, & Cured Meat Festival Aug 20, Saturday, 6 PM, as always Vinman’s bakery, Pine Stump cheese, and Glondo’s sausage (also their 30th year).  Massey Ferguson will be back with Americana music, http://www.massyfergusonband.com/music.  $10 at the door for the musicians with bread, cheese, and cured meat available for purchase.

  • Chef Extravaganza Sept 9, Friday, 6 PM,  all local food collected from within 10 miles of the winery and put in the hands of a chef in a celebration of the Quincy Basin and Farmer Consumer Awareness Day.  Live music by Mugsy’s Groove, purveyors of Cascade Mountain Funk, http://www.mugsysgroove.com/.  $25 at the door includes music and all you can eat.

  • Shellfish Festival, Oct 1, Saturday,4 PM, three kinds of oysters, mussels, clams, sausage and a chef.  Live music will round out the day.  $10 at the door for the musicians and shellfish available for purchase.

        • Events updated April 18, 2016.  Until we get closer events may be subject to change as far as date, time, and entry fees.  To the best of our knowledge the schedule will stay the same, please check back later in the year, or call the winery at (509) 797-9463 for the most up-to-date information.

           

          The Black Crabs under the Moon

          The Black Crabs playing under the Moon.
          Photo taken by Darrel Ottosen.




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    wine, vineyard, vineyards, washington wines, Chantepierre, Rose', Cabernet Sauvignon, Cabernet Franc, Malbec, Petit Verdot, Pinot Noir, Gamy, Syrah, Rousanne, Viognier, merlot