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Please note that most events at the Winery are OUTDOOR events, and take place in a grass ampitheatre.
We have some chairs available, but please bring your own if you do not wish to sit on the grass.
Our amphitheater is kid friendly.
In fact kids under thirteen are free except for events where food is
included in the price. We only ask that children not play on the
steep sandy slopes between the grassy levels - these slopes are
nearly irresistible to kids but will quickly erode down.
Winery
Events 2013
- Saturday,
June 29, 2013, 6 PM, Barleywine
Review, blending many of
the principles of traditional bluegrass and americana roots, Barleywine
supplies a contemporary flavor to their music by playing primarily
original tunes. http://www.reverbnation.com/barleywinerevue,
$10 at the door for the musicians.
- Saturday,
July 13, 2013, 6 PM, Muddy Sons,
http://www.muddysons.com/, are
bringing back their full throttle blues.
Sun Dial Bistro will bring the food; menu will be online two weeks
before the show. $10 at the door for the musicians.
- Saturday,
July 27, 2013, 6 PM Norrish
Reaction, will bring their original 70s style
rock, stirred together with an unmistakably contemporary feel, and cooked
with a Seattle-alternative attitude, http://www.norrishreaction.com/. Once again we will post the Sun Dial
Bistro menu beforehand. $10 at the door for the musicians.
- Friday & Saturday, August 2 & 3, 2013, 7 PM,
Quincy Valley Allied Arts (QVAA) puts on the melodrama “Never Trust a City
Slicker or …Two Skunks and a Trunk”.
All entry costs go to QVAA.
- Saturday, August 17, 2013, 6 PM Bread, Cheese, & Cured Meat Festival. Glondo’s Sausage, Vinman’s Bakery,
and Alpine Lakes Cheese. No more
need be said. Queens of
- Seven will play their original blues and
harmonies, http://www.reverbnation.com/artist/artist_videos/1788281, $10 at the door for the musicians,
artisan foods available for purchase.
- Friday, August 23, 2013, 7 PM, Guest Chef Night, we will just do one a year but Tim Putnam
from Smokeblossom has agreed to come and make Angry American Tapas.
- Saturday,
August 24, 2013, 6 PM Tomatofare
returns along with Chef Spencer from the Sun Dial Bistro. Heirloom tomatoes in all their beauty. Jip
Sea Party, a blend of punk rock and polka, will bring the music, http://www.facebook.com/JipSeaParty.
- Friday,
September 13, 2013, 6 PM, Chef
Extravaganza, in concert with Farmer Consumer Awareness Day, http://www.quincyfarmerconsumer.com/,
we’ll be putting together three chefs and all local food. Mugsy’s Groove will bring a mountain of
funk, http://www.facebook.com/pages/Mugsys-Groove/109998775711455. $25 for all you can eat.
- Saturday,
September 7, 2013, 6 PM The Dime
Store Prophets will play their bend of pop/funk and keep the dancing
going, http://dimestoreprophets.com/.
- Saturday,
October 5, 2013, 3 to 7 PM, Shellfish
Festival, as always oysters (raw, cooked, battered), mussels, clams
and Texas Chile. Theodore and the Meteors will jam
the afternoon away.
-
Events
posted June 17, 2013. Until we get closer events may be subject to
change as far as date, time, and entry fees. To the best of our
knowledge the schedule will stay the same, please check back later in
the year, or call the winery at (509) 797-9463 for the most up-to-date
information.
The Black Crabs playing under the Moon.
Photo taken by Darrel Ottosen.
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Copyright © 2012 White Heron Cellars
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